Thursday, March 12, 2009


Today I made my first trip to the A&S Italian Pork Store in Park Slope.  They recently moved a few blocks down the street, and I have been meaning to stop by since the new location opened up.  I stopped in for prosciutto but when they told me that their fresh mozzarella was still warm, I just had to try some. I got the smallest portion they had- which was still a full pound. Seriously- I think this is one of the most awesome things I have ever eaten. Now the problem is going to be that I am going to eat the entire pound of cheese by myself today.

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